Cakes For Various Occasions

Basically a cake is a kind of baked, sweet dessert food that is usually made from ingredients like flour, butter, sugar and eggs along with leavening agents like baking powder. Ingredients like chopped or pureed fruits, various kinds of nuts, chocolate chips or powder etc are added to give various flavors to cakes. They are decorated with various flavored creams or butter icings to make it not only look attractive and enticing, but extremely sumptuous too.

This wonderful sweet is quite often a very important item during occasions like weddings, wedding anniversaries, birthdays, graduation parties etc. and depending on what occasion it is being served for the cake can be made and decorated accordingly. For example wedding cakes are created in tiers and are one of the most important objects after the actual wedding ceremony when the bride and groom together cut their wedding cake.

Cakes can generally be categorized into different classes depending on the ingredients that are used. One of the oldest of cakes is the yeast cake that made use of yeast and was in days gone by was more often called the traditional yeast bread. You then have the sponge cakes, the butter cakes and the pound cakes all of which have the basic earlier mentioned ingredients. But they are further classified as per the different add-ons that are included like coffee foe a coffee cake, dried and candied fruits and peels for a scrumptious fruit cake.

Cakes can be of various sizes too. You have small cup cakes that are meant as individual servings, while the bigger cakes are meant to be served sliced. Now when you are celebrating a birthday party for your small child you can order a cake in the shape of the child's fancy. As they grow older their tastes may change and so also the shapes. There is no end to the variety of shapes that cakes can be made in.

Once the basic cake is baked then you enhance its appearance with various decorations beginning with covering the cake with icing or frosting. The frosting is made of ingredients like icing sugar and butter or lard. They are whipped together till soft peaks form which makes it really soft and light and easy to spread on top and sides of the cake.

There are many specific tools that are required for the more complicated decorations like a piping bag with various piping tips, and a brush and a pastry knife with to spread the icing. Colored sugar crafted flowers or even wired sugar flowers are placed on the cake for decoration. Typically a cake adds not just color and taste to a celebration, but also is the heart of the whole show no matter who the audiences are.

You can find more about cupcake recipes from internet resources. Try our amazing gourmet recipes at http://www.cupcake-recipes.com

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