underground bistro dessert Recipes Are A Sweet Find

Did you know that some of the hardest cafeteria recipes to obtain are those for desserts? It's true.

The big chain restaurants spend time and money creating extra "signature" sweetmeat treats. In many cases they spend more in arrival up with a new twist on a gooey double-fudge ice cream cake than they do in figuring out more ways to dress up their hamburgers. It just makes economic sense.

Desserts Food

Loyal patrons of a given cafeteria may verily like the hamburgers, or the pasta, but it's those sinful desserts that often draw them back, meal after meal. Truly, a magnificent sweetmeat can be the most addictive item on the menu.

underground bistro dessert Recipes Are A Sweet Find

That's why, as I've discovered through my own research, getting a method for a restaurant's top sweetmeat item can be very difficult. But remember, it is just a recipe, after all--a list of ingredients plus instructions on how to put them together.

As I've written previously, the most direct way to obtain recipes for a restaurant's menu offerings--even desserts--is to ask. Often, though, you'll be politely rejected. Or, the owner might just vaguely tell you something like, "Well, it's just some vanilla ice cream and a little hot fudge and some nuts and a cherry," while leaving out important details: Whose vanilla ice cream? How is the fudge heated? Etc. Often there will be some secret ingredient that he will comfortably neglect to mention at all.

I'm grateful therefore to the many unsung heroes of the Internet who have done the detective work to eye the exact recipes used to generate some of the most mouth-watering cafeteria desserts in America--and who have shared them with the world.

If your popular cafeteria serves up an especially tempting sweetmeat that you're just dying to get the method for, chances are you can find it on the Web. You just need to put your best crusade skills to work and be persistent. someone out there has it--and has whether posted it for free on some chat board or has put it into an inexpensive e-book along with other so-called top-secret recipes.

This is the information age, after all. And really, what more crucial information is there to us foodies than the knowledge to duplicate our popular sinful desserts right in our own kitchens?

underground bistro dessert Recipes Are A Sweet Find

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