Showing posts with label Amazing. Show all posts
Showing posts with label Amazing. Show all posts

Friday, April 8, 2011

Amazing Christmas Party Ideas!

Christmas is coming soon! Are you planning for a Christmas Party? Are you searching for ideas to organise a party? Are you looking for some new and amazing ideas? How to organise an easy and wonderful party this year?

Do you wish to host a simple and affordable party with many varieties of food and drinks?

Desserts Food

Here we go ...

Pineapple Dessert (One Person)

Ingredients
1 fresh or canned pineapple (200g)
20 ml orange juice
1 teaspoon rum
1 teaspoon cocoanut flakes

Action
a. Cut the pineapple into thin slices.
b. Lay them layer by layer into a pretty dessert dish.
c. Pour over the mixture from orange juice and rum.
d. Sprinkle over the cocoanut flakes.

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Mini Cakes (12 cakes)

Ingredients A
2 eggs
75g fine sugar
2 tablespoons cornstarch (sifted)
2 tablespoons flour (sifted)
2 tablespoons self-raising flour (sifted)

Preparation
a. Preheat oven to 180°C.
b. Butter two 12 cakes shallow muffin dish.
c. In a bowl, beat the eggs till thick and creamy.
d. Add fine sugar one tablespoon each time and beat thoroughly.
e. Combine all flour and sift them into the eggs and mix well.
f. Split the mixture into 24 mini muffins.
g. Bake them in the oven for about 8 minutes.
h. When done, cool them immediately on the rack.

Ingredients B
160 ml whipped cream
55g powdered sugar
200g mixed fruits (diced)

Action
a. In a bowl, beat half of the powdered sugar and whipped cream till stiffed.
b. Mix the fruits into the whipped cream.
c. Spread this mixture on half of the muffins.
d. Cover this with the other half of the muffins.
e. Sprinkle powdered sugar over them.

Enjoy!

Note: Make all items small and delicious.

Amazing Christmas Party Ideas!

Food and Drink Paradise club is a wonderful gateway to meet all food lovers over the world.

Extraordinary recipes, cooking tips, and a free e-book will be given to all my newsletter subscribers.

I shall show you how to create wonderful recipes for all occasions, including weddings, birthdays, parties, and many more.

Please feel free to explore my work at http://www.allcookmakeeasy.com

Thank you very much, and I love to see you soon again.

Joan Chang

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Saturday, January 15, 2011

Traditional Food in Venezuela - Amazing Variety

Venezuela has a variety of dishes that are simply exquisite! They are a mixture of native traditional and European dishes. Most if these dishes include fishes and seafood. Also corn, which is common to most countries at the north of South America, is part of their culinary tradition. Most of their food is fried or baked meats and fishes, usually served with rice. But however they are done, they are always especially tasteful.

Yuca (cassava), potatoes, rice, sweet potatoes and corn are part of their daily diet. Sorghum is actually being used in their kitchens too. And of course a great variety of vegetables, but the most incredible variety is in their fruits; you can find all kinds of tropical fruits, always delicious.

Desserts Food

It can be said that the Venezuelan food is rather simple and very good flavored, even though it has its native, African and European roots, they managed to create their own distinctive cuisine. Either if you try their beef or chicken recipes, you must keep in mind that also goat recipes coming from different regions are very tasteful.

If we speak of fishes, they have an incredible amount of fishes and seafood of all sorts, prepared wonderfully. Remember that the Venezuelan food is famous for its great smell; the Venezuelan dishes are always very aromatic, as they are sprinkled with different spices, all of them with a delicious smell, such as saffron, oregano, and cumin.

They can have exotic names like Guasacaca, Hallaca, Tequenos but they are in all cases part of a cuisine where flavors, and colors, and delicious smells, are unique. And we must remember that each region has its own special cuisine. We have in the Andes region: El Mute, in the Trujillo region: Ajiceros, in the Plains: beef and veal, fishes in the west regions, in the Falcon region, dishes prepared with goats. The same thing goes for their desserts, which are very sweet and rich always, and finally a cup of the excellent coffee in Venezuela will complete a delicious meal in that beautiful country.

Traditional Food in Venezuela - Amazing Variety

The food of South America is full of interesting flavors and recipes, learn more about them visiting http://www.foodofsouthamerica.com

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