Saturday, May 28, 2011

A Wine Lover's Weekly Guide To $10 Wines - A Dessert Wine From Greece

This review marks a double first for us. It's our first sweet wine, and our first Greek wine. Given this wine's sweetness a full serving is fairly small. Don't, we repeat, don't drink full servings of a wine like this. You will really regret getting sick and drunk on dessert wines. When you think of Greece you may be thinking of Retsina wines, wines tasting of resin that still represent a major section of the Greek wine market. You won't find any such wine reviewed here, and not because of the price.



Levi Reiss has authored or co-authored ten computer and Internet books, but definitely prefers drinking fine French, German, or other wine. He teaches classes in computers at an Ontario French-language community college. His global wine website www.theworldwidewine.com features a weekly review of $10 wines and new sections writing about and tasting organic and kosher wines. Visit his Italian wine website www.theitalianwineconnection.com .

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